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Looking for a unique dining experience in Singapore? Omakase Singapore offers food lovers a standout meal where the chef curates each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.

Singapore is home to many outstanding omakase restaurants. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. Each place brings its own flair, whether it’s traditional sushi or modern fusion.

The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. The chef’s explanation of each dish enhances the overall experience.

Omakase prices in Singapore range from affordable to exclusive. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

It’s best to book early if you have a particular more info omakase spot in mind. Counter seating is limited for a more personal experience with the chef.

For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.

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